Vegan
Delicious Indian food, entirely dairy-free and plant-based. Find recipes made without Ghee, Paneer, yogurt, or any other dairy ingredient, proving that flavor knows no bounds.
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Sambar (lentil and vegetables stew)
Sambar is a classic South Indian lentil and vegetable stew known for its comforting depth and perfectly balanced texture. Creamy toor dal forms the base,… READ MORE
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Pineapple Halwa
Halwa is a classic Indian dessert made by slow-cooking a base of flour, semolina, vegetables, or fruit with ghee, sugar, and aromatic spices until it… READ MORE
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Eggplant in Pickle Spices
This Eggplant in Pickle Spices (Achari Baingan) is a bold and flavorful Indian dish made with tender eggplant cooked in a tangy, spiced tomato base… READ MORE
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Spiced Pureed Peas (Matar ka Bharta)
This Spiced Pureed Peas recipe (Matar ka Bharta) is a quick and comforting Indian dish made with blended green peas simmered in a fragrant tomato… READ MORE
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Besan ke Gatte
Besan ke Gatte is a comforting North Indian dish made with gram flour dumplings simmered in a spiced onion-tomato sauce. This lighter version skips the… READ MORE
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Curried Cabbage
Curried Cabbage (Patta Gobi Sabzi) is a simple North Indian–style curried cabbage made by tempering whole spices, blooming turmeric in oil, and finishing with tangy… READ MORE