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  • Makhani Sauce

    Makhani Sauce

    This recipe is part of a series of sauce recipes. Preparing the sauce or the base that creates the foundation of the flavors for the…

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  • Eggplant in Pickle Spices

    Eggplant in Pickle Spices

    Achar means pickle in Hindi, and an Achari sauce is prepared using spices that are used in making traditional Indian pickles.  This sauce can be…

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  • Achari Chicken

    Achari Chicken

    Achar is the Hindi word for pickle, and Achari Chicken is a preparation of chicken in pickling spices. The flavor differentiators for the traditional recipe…

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  • Pure Paneer

    Pure Paneer

    A simple, home-style paneer simla-mirchi made with paneer, bell peppers, peas, and a fresh tomato-onion masala—easy enough for weeknights, elegant enough for guests.

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  • Spiced Pureed Peas

    Spiced Pureed Peas

    This is a take on a traditional recipe that my mom used to make with crushed fresh peas. Frozen peas are always in my freezer,…

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  • Chicken Biryani

    Chicken Biryani

    A fragrant, layered chicken biryani that’s easier to make at home than you think. This step-by-step recipe guides you through perfectly spiced chicken, fluffy basmati…

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