{"version":"1.0","provider_name":"Pure Curry","provider_url":"https:\/\/www.purecurry.com\/es\/","author_name":"Avi Vijh","author_url":"https:\/\/www.purecurry.com\/es\/author\/avijh\/","title":"La biolog\u00eda del amargor - Pure Curry","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"wZCb07023o\"><a href=\"https:\/\/www.purecurry.com\/es\/por-que-el-karela-es-amargo\/\">La biolog\u00eda del amargor<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.purecurry.com\/es\/por-que-el-karela-es-amargo\/embed\/#?secret=wZCb07023o\" width=\"600\" height=\"338\" title=\"\u00abLa biolog\u00eda del amargor\u00bb \u2014 Pure Curry\" data-secret=\"wZCb07023o\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.purecurry.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.purecurry.com\/wp-content\/uploads\/2017\/06\/KarelaRaw-2.jpeg","thumbnail_width":3008,"thumbnail_height":2000,"description":"\u00bfPor qu\u00e9 la karela provoca una reacci\u00f3n tan inmediata, casi instintiva? En esta primera publicaci\u00f3n, comenzaremos por comprender el ingrediente en s\u00ed, antes de siquiera entrar en la cocina. Desde su identidad como miembro de la familia de las cucurbit\u00e1ceas hasta el papel que juega el amargor como mecanismo de defensa natural, este art\u00edculo explica por qu\u00e9 la karela exige un enfoque diferente al de la mayor\u00eda de las verduras."}